My mother Sharon and I have been enjoying and experimenting with iced coffee for many years now. The picture shows 9 brews in my kitchen cupboard from all around the world.
- Have your 1st cup @ home: 10 years ago iced coffee was half price vs hot coffee. Now it’s usually more expensive. Break the habit and have your first cup before leaving the house.
- Set weekly goals: Every Sunday I make 12 cups for the week. Sometimes I need a late afternoon pick me up and give in to DD. Not a Starbucks guy.
- Cut it with Costco Kirkland: Most flavored iced coffee is too strong. Try mixing their medium roast 50/50 with Sarabeth’s hazelnut or your favorite flavor and enjoy the subtle aftertaste while saving lots of $$.
- Shop at Home Goods and Marshall’s etc.: Great deals to be had at $5/Lb. for flavored coffee instead of the $8-$12 that many supermarkets charge.
- Have Fun with it and share: You would be surprised how many people love iced coffee. I’m working on a 50% medium roast, 25% TJ vanilla and 25% Sarabeth’s hazelnut blend right now. Enjoy and talk it up!
