My mother Sharon and I have been enjoying and experimenting with iced coffee for many years now. During the CV pandemic, one must keep expenses under control while still enjoying life. Be Safe!
- Buy in bulk: 10 years ago iced coffee was half price vs hot coffee. Now it’s usually more expensive. Now that folks are hunkered down, it’s time to transition to at-home daily iced coffee drinking.
- Set weekly goals: Every Sunday I make 12 cups for the week. It’s important to have and monitor consumption routines when working from home.
- Cut it with Costco Kirkland: Most flavored iced coffee is too strong & expensive. Try mixing their medium roast 50/50 with Sarabeth’s hazelnut or your favorite flavor and enjoy the subtle aftertaste while saving lots of $$.
- Shop on-line or at Home Goods and Marshall’s: Great deals to be had at $5/Lb. for flavored coffee instead of the $8-$12 that many supermarkets charge.
- Have Fun with it and share: You would be surprised how many people love iced coffee. I’m working on a 50% medium roast, 25% TJ vanilla and 25% Sarabeth’s hazelnut blend right now. Enjoy and talk it up!